At China Inn Chinese Restaurant, the menu is a celebration of vibrant flavors and fresh ingredients, all meticulously crafted to transport you straight to the heart of Chinese cuisine.
Start your meal with a choice of crispy, golden Egg Rolls, packed with a savory blend of vegetables and meats, offering the perfect balance of crunch and flavor in every bite. For those seeking a more sophisticated appetizer, the Fantail Shrimp is a must-try—succulent shrimp, lightly battered and fried to perfection, delivering an irresistible crispy texture with a tender, juicy interior.
For the soup lovers, China Inn offers comforting classics that are ideal for warming the soul. The Wonton Soup features delicate, soft wontons filled with a flavorful pork and shrimp mixture, swimming in a rich, aromatic broth. Alternatively, the Egg Drop Soup is a silky, smooth soup that swirls in egg ribbons and is lightly seasoned to create a comforting, velvety experience.
When it comes to the main course, the Fried Rice options stand out. Choose the Vegetable Fried Rice if you're in the mood for a medley of sautéed vegetables, perfectly stir-fried rice, and a touch of soy sauce that brings everything together in a delightful harmony of flavors. Or, if you're craving something heartier, the Chicken Fried Rice will not disappoint. Packed with tender pieces of chicken and seasoned to perfection, it’s a satisfying, filling dish that pairs wonderfully with any entrée.
Each dish on the menu is designed to bring out the essence of Chinese cooking, offering a variety of textures and flavors that promise to satisfy both the adventurous and traditional palates alike.